Kanji Detail for 饅 - "steamed bun, vinegared dish"

饅

Non-Jōyō Kanji

Meaning
饅 means "steamed bun, vinegared dish."
1. Steamed bun - A round food made by steaming wheat flour dough (used in compound 饅頭).
2. Vinegared dish - Fish or vegetables dressed with vinegar and miso (Japanese usage).
Dictionary Citations
The meaning above is based on the following sources:

KANJIDIC2 A comprehensive Japanese-English kanji dictionary

bean-jam dumpling; manjuu

Unihan Unicode Han Database for CJK characters

steamed bread; steamed dumplings

CC-CEDICT A Chinese-English dictionary

used in 饅頭|馒头[man2 tou5]

Make Me a Hanzi Open-source Chinese character data

steamed buns; steamed dumplings

XSZD Xuéshēng Zìdiǎn (學生字典) - Student's Dictionary

Flour that has been fermented and steamed to eat is called 饅頭 (steamed bun).
Onyomi

ban(ばん)

man(まん)
Kunyomi
none
Strokes

20 strokes
Radical

食飠 (shoku・shokuhen)
Related Keywords
steamed bun round food made steaming wheat flour dough vinegared dish fish vegetables dressed vinegar