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Kanji Detail for 釀 - "brew, ferment"

  • Meaning

    釀 means "brew, ferment."

    1. Ferment - To cause a substance to undergo fermentation, a process in which yeast or bacteria convert carbohydrates into alcohol or acids.

    2. Brew - To make beer or other alcoholic beverages by steeping, boiling, and fermenting malt and other ingredients.

    3. Mix - To combine two or more ingredients together.

    4. Create - To make something new or original by using skill, imagination, and effort.

    5. Age - To allow a substance to mature over time, usually resulting in an improved flavor or quality.

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