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One of the best Japanese Kanji dictionary.
哈 means "mouth, school, sip."
Mouth - A fish moving its mouth.
School - Fish gathering in groups.
Sip - To slurp; to drink.
The meaning above is based on the following sources:
school of fish; fish's mouth moving; exhaling sound
sound of laughter
abbr. for 哈薩克斯坦|哈萨克斯坦[Ha1 sa4 ke4 si1 tan3], Kazakhstan; abbr. for 哈爾濱|哈尔滨[Ha1 er3 bin1], Harbin
the sound of laughter
To drink water. | Place names like 哈密, 齊齊哈爾 are read like "he ai qie." Dictionaries don't have this sound. | 哈哈: Sound of laughter. Colloquially also read in level tone.
What is Onyomi?
Onyomi, also known as the "Sino-Japanese reading," is one of the two main reading systems for kanji characters in Japanese. It refers to the reading of a kanji character that is derived from the original Chinese pronunciation.
What is Kunyomi?
Kunyomi, also known as the "native Japanese reading," is one of the two main reading systems for kanji characters in Japanese. It refers to the reading of a kanji character that is based on the native Japanese pronunciation. Kunyomi readings are often used when a kanji character stands alone or is followed by hiragana, as in verbs and adjectives. Mastering both kunyomi and onyomi is crucial for understanding and using kanji effectively in the Japanese language.
What is Radical?
A radical, also known as "bushu" in Japanese, is a fundamental component of kanji characters. Radicals are the building blocks of kanji and are used to categorize and organize them in dictionaries. There are 214 traditional radicals, each with its own meaning, which often provides a clue to the meaning of the kanji character it forms.
What is strokes?
Stroke count, or "kakusuu" in Japanese, refers to the number of individual brushstrokes required to write a kanji character. Each kanji has a specific stroke order and stroke count, which are essential for writing the character correctly and legibly. Understanding and following the correct stroke order not only ensures proper balance and aesthetics but also makes writing more efficient and fluid.